yeh shayd safeed chanoo ka banta hay......plz koi iski receipe bata dey. middle east mein toh bahoot khaya jata hay yeh.....
khalish bahi aap ko toh pata hona hay?
Full Version: Khumas
Ham nay aaj lunch isi ka kiya tha 
Humas kay ooper zaitoon ka oil aur saath sirkay wali salad , labnani roti
lakin is ko bananay ka tareeqa yahan kay puranay banday hi bata saktay hain
QUOTE(Abdullah @ Aug 28 2006, 10:28 AM) [snapback]2173591[/snapback]
Ham nay aaj lunch isi ka kiya tha Humas kay ooper zaitoon ka oil aur saath sirkay wali salad , labnani roti
lakin is ko bananay ka tareeqa yahan kay puranay banday hi bata saktay hain
haanjee bilkul wohi hay.......jab kabhi mien khati thi yeh toh TikOn kay saath milta tha.....aur salad mein hari mirch zaroor hoti thi.....aik baar sallam kha lee hari mirch tab se ab tak adat paR gaye hoye hien hari mirchein khanay ki
QUOTE(sahera @ Aug 28 2006, 01:32 PM) [snapback]2173598[/snapback]
haanjee bilkul wohi hay.......jab kabhi mien khati thi yeh toh TikOn kay saath milta tha.....aur salad mein hari mirch zaroor hoti thi.....aik baar sallam kha lee hari mirch tab se ab tak adat paR gaye hoye hien hari mirchein khanay ki
Ji ji Hari mich bhi thi, par wo kisi aur nay kha li jo bohat boltay hain. aap ko maloom hay na hari mich khanay say zabaan teez hoti hay
Ohh to aap ko bhi hari mich pasand hay
QUOTE(Abdullah @ Aug 28 2006, 10:45 AM) [snapback]2173624[/snapback]
Ji ji Hari mich bhi thi, par wo kisi aur nay kha li jo bohat boltay hain. aap ko maloom hay na hari mich khanay say zabaan teez hoti hay
Ohh to aap ko bhi hari mich pasand hay
jee aur khanay mein namak tez nahi honi chahiye...
hari mirch koi aur khata hay magar jab bhabhi wapis aaye gi toh aap ko bhi badala hoya paye gi....hairat raat kanO mein roye thons kar guzarti hogi?
Interesting...
agar receipe mill gaye tu main bi try karoon ge
QUOTE(sahera @ Aug 28 2006, 02:04 PM) [snapback]2173648[/snapback]
jee aur khanay mein namak tez nahi honi chahiye...
Namk teez nahi hamain to Mirchain teez pasand hain wo bhi Surkh
yeh Khumas main ne khaya tha 3/4 din pehlay lekin pata kiya muje itna maza nahi aya tha waise sab ne tareef tu bohut ki thi lekin Ah0o0
shayed mara TASTE Budds theek na hoon us waqt ;) ya pher wo kehte hain na ka Bander kiya janay Adrak ka sawad wala mamla ho maray saath
shayed mara TASTE Budds theek na hoon us waqt ;) ya pher wo kehte hain na ka Bander kiya janay Adrak ka sawad wala mamla ho maray saath
QUOTE(F-A-L-A-K @ Aug 30 2006, 05:15 AM) [snapback]2174426[/snapback]
yeh Khumas main ne khaya tha 3/4 din pehlay lekin pata kiya muje itna maza nahi aya tha waise sab ne tareef tu bohut ki thi lekin Ah0o0
shayed mara TASTE Budds theek na hoon us waqt ;) ya pher wo kehte hain na ka Bander kiya janay Adrak ka sawad wala mamla ho maray saath
yakeenan muhawaray wali baat hi honi hay
warna khumas bahoot mazeydaar hota hay.....
QUOTE(sahera @ Aug 31 2006, 09:47 AM) [snapback]2174930[/snapback]
yakeenan muhawaray wali baat hi honi hay
warna khumas bahoot mazeydaar hota hay.....hmmmmmmmmmm haan jee aisa hi ho ga .......... Ah0o0
waise main ne aaj dopher main pher khaya hai lekin ab bhi maza nahi aya it means ke muje Khumas pasand nahi hai ....................
QUOTE(F-A-L-A-K @ Aug 31 2006, 11:44 AM) [snapback]2174974[/snapback]
hmmmmmmmmmm haan jee aisa hi ho ga .......... Ah0o0
waise main ne aaj dopher main pher khaya hai lekin ab bhi maza nahi aya it means ke muje Khumas pasand nahi hai ....................
is ka yeh matalab hurgiz nahi ho sakta kay aap ko khumas pasand na ho balkay yeh bhi hosakta hay kay khumas ko aap pasand na HOn.......kehta hoga adrak ka sawad toh jantay nahi yeh bander aur mujhe chaknay chala hay
yeh yahan sab log dishes k naam insano waley kiun batatey hein
abb yeh khumas to aik uncle ka naam....
suna he shayed khaya bhi hoga per yaad nahin
its the proper word hummus
Ingredients
2 cups chick peas (garbonzo beans)
1/4 cup water
1/4 cup fresh lemon juice
4 cloves garlic, sliced
3 tablespoons tahini(2 tbsp sesame seed make to paste in 2 tbsp olive oil , season with vinegar , salt and garlic).
3 tablespoons olive oil
2 tablespoons chopped fresh parsley
parsley na bhi dalaay toh its fine.....
yeh yahan sab log dishes k naam insano waley kiun batatey hein
abb yeh khumas to aik uncle ka naam....
acha aap kay uncle kay naam ka matalab kya hay phir?
Ingredients
2 cups chick peas (garbonzo beans)
1/4 cup water
1/4 cup fresh lemon juice
4 cloves garlic, sliced
3 tablespoons tahini(2 tbsp sesame seed make to paste in 2 tbsp olive oil , season with vinegar , salt and garlic).
3 tablespoons olive oil
2 tablespoons chopped fresh parsley
parsley na bhi dalaay toh its fine.....
QUOTE(hayaa_daood @ Sep 2 2006, 09:38 PM) [snapback]2175554[/snapback]
yeh yahan sab log dishes k naam insano waley kiun batatey hein
abb yeh khumas to aik uncle ka naam....
acha aap kay uncle kay naam ka matalab kya hay phir?
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